YogaFest is coming to town
Lucky us – next week, Saturday 15th of September, YogaFest is taking place in Totnes, Devon. Celebrating the richness of yoga, 9 teachers from 9 different styles are coming together to provide a day...
View ArticleThe Fearnley-Whittingstall Experience
Last week, Hugh, his wife and son Oscar came to town!! Hugh is the fifth and most recent patron of the Atmos project, joining Dr. Sarah Wollaston MP, Jonathan Dimbleby, Kevin McCloud and Tim Smit. He...
View ArticleFoodie Festival fun!
Great scots! We ran out of food quickly on Saturday 8th September at Ashburton Food festival – what a great day! A lovely little street in picturesque Ashburton full of fantastic local food heroes....
View ArticleRights of passage
We had been asked, some time ago to cater a friend’s sons’ Bar Mitzvah and we were delighted to have the oppportunity to put a local twist on a traditionally Jewish event. I didn’t have a Bat Mitzvah...
View ArticleOccombe Farm visit
Today a friend and I went to Occombe Farm to see our friend Laura’s One Planet Garden. She’s doing amazing work there on her Community Supported Agricultural veg-box scheme with trainees and volunteers...
View ArticleFungi Futures Famous moment
It was an absolute priviledge to have Adam and Eric from Fungi Futures and Eric’s wife Zoe round for dinner this eve to watch their golden moment on BBC1. Adam was great and Antonio Carluccio loved him...
View ArticleMusical festivities
Friday 2.11.12, Hannah and I went to The Studio Lounge to see Laish – an uexpected delight! I really enjoyed the contrast between the lead singers low voice and the accompanying melodious female...
View ArticleWeekend of loveliness!
I really enjoyed last Saturday (3rd Nov) – pottering in my house cleaning and sorting, cooking for a client’s birthday the following day and then finished off with a meal at Riverford Field Kitchen...
View ArticleWeekends are great, aren’t they?
Another fantastic weekend for The Kitchen Table – both socially and work-wise… Friday night saw Hannah and I at River Cottage in Plymouth with five other friends. We had a lovely evening and enjoyed a...
View ArticleWild Night Run
We had great fun last night holding a cafe at South Brent village hall where the first Wild Night Run race, sponsored by Petzl launched a 10 mile race across the moor, organised by Wild Running....
View ArticleMid-summer glory
Summer’s in full swing and the veg is flourishing. Today’s list of available vegetables and fruit from our small organic vegetable grower Bee Organic was enough to get any foodie excited: Salad leaves...
View ArticleFundraising for Food In Community
We raised a fantastic £556 on Sunday for Food in Community, a community interest company set up rescue fruit and veg and deliver it to projects and organisations locally making lovely delicious...
View ArticleA day at Riverford Field Kitchen
This week Sima and I have had the pleasure of joining the Riverford team for a day in the Field Kitchen. We were invited last Christmas after cooking their staff party meal and with summer service in...
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Sima and I are proud to present the newest addition to The Kitchen Table – Basil Herbert Cones, our new Peugeot Partner van. He runs like a dream, and has so much space. Soon he will be proudly...
View ArticleWe heart Street Food!
Many of you who know us will be aware of our love of creative British Street Food – those fabulous vehicles selling a deliciously fresh food – the new fast food vans. Devon is taking its time to catch...
View ArticleFood In Community at Riverford Field Kitchen
In August we put on an event to raise funds for Food In Community.We invited about 60 people who enjoyed a three course meal, poetry, music from the wonderful Rebekah Maze and an insight into This is...
View ArticleFeaturing Seeds2 Bakery
Seeds2 – our local independent, artisan baker on Totnes High Street. They bake daily using local organic stone ground flour and quality local ingredients producing delicious bread, cakes and savouries...
View ArticlePig Share Community Supported Agriculture
Hello everyone, Monday will see our fine pigs at School Farm all grown up and ready for the end. Being part of the pigs lives, feeding them and looking after them, watching them grow up and turn over...
View ArticleTime to relax…and climb
After some fantastic blogs from Sima about her time eating her way round Italy, I thought I’d pipe up with a blog of my own. I have no foodie tales to tell, no wild and interesting recipes to share, no...
View ArticleFeaturing Sladesdown Farm
May we present to you our Supplier of the Season, Sladesdown Farm, who supply us with top quality chicken and duck. We had the privilege of going on a farm tour last week with Daniel who runs the small...
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